Enjoy a Wine Weekend in Royal Deeside
We're delighted to invite you to our much-anticipated Wine Weekend on the 21st-22nd November - a relaxed yet refined two-night escape filled with fine food, exceptional wines and expert insight. Priced from £599 per person, the package includes two nights' dinner, bed & breakfast, plus all accompanying wines.
Throughout the weekend, you'll be guided by renowned wine expert, Tarquin de Burgh, alongside our Sommelier, James Payne, former winner of UK Sommelier of the Year and Restaurant Manager, Calum Robertson. Highlights include a fun and interactive 'Call My Wine Bluff' quiz on Friday evening, a Riedel Wine Masterclass on Sunday afternoon and a five-course tasting menu with premium wine pairings on Saturday night - each dish and wine thoughtfully presented by our chefs and and hosts.
The Wine Weekend includes accommodation and full Scottish breakfast and is based on double occupancy.
Terms & Conditions
To book, call: 013398 81230 or email: manager@dounesidehouse.co.uk.
Please note a £200 non-refundable deposit per person is required at the time of booking