The Lodge is steeped in heritage and history, and exemplifying all the traditions of warm highland hospitality.
Guests will remember Kinloch for its engaging, informal atmosphere and the warm welcome to a place that instantly feels like a 'home from home'. The Bedrooms are individually decorated in colours and textures chosen to reflect Skye's distinctive landscape.
The elegant drawing rooms at Kinloch Lodge provide a ideal setting for afternoon tea or pre-dinner drinks or a nightcap to complete the perfect day.
Marcello Tully is resident head chef at Kinloch Lodge and uses the very best of local and seasonal produce at this Michelin starred restaurant which is one of only seven restaurants in Scotland to be awarded the Michelin Guide's Red Grape for their wine list.